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6/05/2017  |   2:45 PM - 3:00 PM   |  SEASONAL DYNAMICS OF EXTRACELLULAR ENZYME ACTIVITY AND NUTRIENT AVAILABILITY WITHIN AN AGRICULTURALLY INFLUENCED OXBOW LAKE   |  306A

SEASONAL DYNAMICS OF EXTRACELLULAR ENZYME ACTIVITY AND NUTRIENT AVAILABILITY WITHIN AN AGRICULTURALLY INFLUENCED OXBOW LAKE

We examined seasonal patterns in water column nutrients, sediments, chlorophyll a (chl. a) and extracellular enzyme activity (EEA) within a remnant oxbow lake to assess relationships between nutrient availability and EEA. Chl. a was limited by total solids (TS) concentrations > 123 mg/L which occurred throughout winter and early spring. Rising chl. a concentrations from May thru September corresponded with sharp declines in dissolved inorganic nitrogen (DIN) in early summer coupled with more gradual declines in dissolved inorganic phosphorus (DIP). Patterns in Beta-N-acetylglucosaminindase (NAG) + l-leucine aminopeptidase (LAP) activity peaked in late august during a period of near maximum chl. a concentrations and consistently low DIN, whereas acid phosphatase (AP) activity peaked in late September when chl. a was still high and DIP reached its annual minimum. Michaelis-Menten dynamics explained the response of algal growth to experimental N and P gradients in bioassays using summer plankton communities. Algal bioassays also confirmed that increasing DIP availability suppressed AP activity whereas increasing NAG + LAP activity appeared to be more related to increasing algal biomass than decreasing DIN.

  • C07 Lentic Ecology
  • C01 Algae
  • C10 Biogeochemistry

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Presenters/Authors

Jason M. Taylor (), USDA, Agricultural Research Service, National Sedimentation Lab, jason.taylor@ars.usda.gov;


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